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Balrog

347 calories 33.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 90 min
Batch Size: 5.4 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 73.3% (ending kettle)
Source: Mitchell McDuff
Calories: 347 calories (Per 12oz)
Carbs: 33.2 g (Per 12oz)
Created: Wednesday December 10th 2014
1.104
1.023
11.8%
93.0
20.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17.50 lb United Kingdom - Maris Otter Pale17.5 lb Maris Otter Pale 38 3.75 85.4%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 9.8%
1 lb Belgian - Special B1 lb Belgian - Special B 34 160 4.9%
20.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 oz Chinook1.75 oz Chinook Hops Pellet 13 First Wort 0 min 38.81 40.4%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 45 min 33.62 23.1%
0.83 oz Chinook0.83 oz Chinook Hops Pellet 13 Boil 15 min 15.08 19.2%
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil 5 min 5.48 17.3%
4.33 oz / $ 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 755 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.69 30.8  
Mash volume with grains 9.33 37.3  
Grain absorption losses -2.56 -10.3  
Remaining sparge water volume 2.63 10.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.81 g | 31.2 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.16 -0.6  
Post boil volume (equipment estimates 5.09 g | 20.4 qt) 5.4 21.6  
Estimated amount in fermentor 5.4 21.6  
Total: 10.31 41.3
Equipment Profile Used: System Default
"Balrog" American Barleywine beer recipe by Mitchell McDuff. All Grain, ABV 11.83%, IBU 92.99, SRM 20.46, Fermentables: (Maris Otter Pale, Munich - Light 10L, Belgian - Special B) Hops: (Chinook)
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  • Last Updated: 2015-03-23 21:52 UTC