Brown Eyed Girl
172 calories
17.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.50 lb |
2-Row Pale6.5 lb 2-Row Pale |
|
37 |
2 |
65% |
1 lb |
Belgian “Biscuit” roasted malt barley1 lb Belgian “Biscuit” roasted malt barley |
|
35 |
35 |
10% |
1.50 lb |
Oats, Flaked1.5 lb Oats, Flaked |
|
37 |
1 |
15% |
0.50 lb |
Briess Chocolate Malt0.5 lb Briess Chocolate Malt |
|
32 |
350 |
5% |
0.50 lb |
Flaked Barley0.5 lb Flaked Barley |
|
2.66 |
3 |
5% |
10 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Perle0.75 oz Perle Hops |
|
Pellet |
8 |
Boil
|
60 min |
|
42.9% |
1 oz |
US Williamette1 oz US Williamette Hops |
|
Pellet |
4.7 |
Dry Hop
|
60 days |
|
57.1% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Perle (Pellet) 0.74999999828443 oz Perle (Pellet) Hops |
|
|
42.9% |
1 oz |
US Williamette (Pellet) 0.99999999771257 oz US Williamette (Pellet) Hops |
|
|
57.1% |
1.75 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.38 |
17.5
|
Mash volume with grains
|
5.18 |
20.7
|
Grain absorption losses
|
-1.25 |
-5
|
Remaining sparge water volume (equipment estimates 3.65 g | 14.6 qt)
|
2.13 |
8.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.53 g | 26.1 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
6.5
|
26
|
Equipment Profile Used: |
System Default |
"Brown Eyed Girl" American Brown Ale beer recipe by John Baker. All Grain, ABV 5.13%, IBU 21.97, SRM 20.37, Fermentables: (2-Row Pale, Belgian “Biscuit” roasted malt barley, Oats, Flaked, Briess Chocolate Malt, Flaked Barley) Hops: (Perle, US Williamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-06-15 16:47 UTC