Maharaja Imperial IPA Clone
472 calories
47.5 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
18 lb |
2-Row Pale18 lb 2-Row Pale |
|
37 |
2 |
67.9% |
|
0.50 lb |
Caramel/Crystal Malt 120L0.5 lb Caramel/Crystal Malt 120L |
|
36 |
120 |
1.9% |
|
8 lb |
Victory8 lb Victory |
|
31 |
26 |
30.2% |
|
26.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
|
7.1% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
13.5 |
Boil
|
30 min |
|
7.1% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
|
14.3% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
1 min |
|
14.3% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
10080 days |
|
14.3% |
|
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
12 |
Dry Hop
|
10080 days |
|
14.3% |
|
4 oz |
Simcoe4 oz Simcoe Hops |
|
Pellet |
13 |
Dry Hop
|
10080 days |
|
28.6% |
|
14 oz
/ $ 0.00
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
|
White Labs California Ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Single Infusion Mash |
Infusion |
-- |
152 °F |
60 min |
|
|
Sparge |
Infusion |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.25 qt/lb
|
8.28 |
33.1
|
|
Mash volume with grains
|
10.4 |
41.6
|
|
Grain absorption losses
|
-3.31 |
-13.3
|
|
Remaining sparge water volume (equipment estimates 2.01 g | 8 qt)
|
0.28 |
1.1
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.73 g | 26.9 qt)
|
5 |
20
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
|
Post boil Volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
Total:
|
8.56
|
34.3
|
| Equipment Profile Used: |
System Default |
"Maharaja Imperial IPA Clone" Imperial IPA beer recipe by sbreitenbach. All Grain, ABV 13.74%, IBU 49.15, SRM 24.97, Fermentables: (2-Row Pale, Caramel/Crystal Malt 120L, Victory) Hops: (Columbus, Centennial, Simcoe, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-04-24 00:13 UTC
