Hive Heater Winter Ale
273 calories
28.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.60 lb |
Briess Gold Unhopped Liquid Malt Extract6.6 lb Briess Gold Unhopped Liquid Malt Extract |
|
36 |
4 |
55.5% |
3.30 lb |
Briess Gold Unhopped Liquid Malt Extract3.3 lb Briess Gold Unhopped Liquid Malt Extract |
|
36 |
4 |
27.7% |
0.50 lb |
Briess Golden Light Dried Malt Extract0.5 lb Briess Golden Light Dried Malt Extract |
|
40 |
4 |
4.2% |
1 lb |
Briess Caramel 60L1 lb Briess Caramel 60L |
|
0 |
60 |
8.4% |
0.50 lb |
Briess Chocolate Malt0.5 lb Briess Chocolate Malt |
|
0 |
350 |
4.2% |
11.90 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Nugget1.25 oz Nugget Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
|
38.5% |
1 oz |
Fuggle (U.S.)1 oz Fuggle (U.S.) Hops |
|
Pellet |
4 |
Boil
|
30 min |
|
30.8% |
1 oz |
Kent Golding (U.K.)1 oz Kent Golding (U.K.) Hops |
|
Pellet |
5 |
Boil
|
15 min |
|
30.8% |
3.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Nugget (Pellet) 1.2499999971407 oz Nugget (Pellet) Hops |
|
|
38.5% |
1 oz |
Fuggle (U.S.) (Pellet) 0.99999999771257 oz Fuggle (U.S.) (Pellet) Hops |
|
|
30.8% |
1 oz |
Kent Golding (U.K.) (Pellet) 0.99999999771257 oz Kent Golding (U.K.) (Pellet) Hops |
|
|
30.8% |
3.25 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 8.11 g | 32.4 qt)
|
6.49 |
26
|
Mash volume with grains (equipment estimates 8.11 g | 32.4 qt)
|
7.44 |
29.8
|
Grain absorption losses (steeping)
|
-1.49 |
-6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.62 g | 26.5 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.49
|
26
|
Equipment Profile Used: |
System Default |
"Hive Heater Winter Ale" Holiday/Winter Special Spiced Beer recipe by Josh (Brewer's Friend). Partial Mash, ABV 8.08%, IBU 75.8, SRM 23.4, Fermentables: (Briess Gold Unhopped Liquid Malt Extract, Briess Golden Light Dried Malt Extract, Briess Caramel 60L, Briess Chocolate Malt) Hops: (Nugget, Fuggle (U.S.), Kent Golding (U.K.))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-11 18:00 UTC