Hoppy Holly's IPA
253 calories
26 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Briess Golden Light Liquid Malt Extract6 lb Briess Golden Light Liquid Malt Extract |
|
35 |
8 |
54.5% |
2 lb |
Brewcraft Light Dry Malt Extract2 lb Brewcraft Light Dry Malt Extract |
|
45 |
8 |
18.2% |
2 lb |
2-Row Pale2 lb 2-Row Pale |
|
37 |
2 |
18.2% |
0.50 lb |
Belgian Aromatic Malt0.5 lb Belgian Aromatic Malt |
|
36 |
19 |
4.5% |
0.50 lb |
Belgian Caramunich0.5 lb Belgian Caramunich |
|
33 |
47 |
4.5% |
11 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
US Centennial1 oz US Centennial Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
|
22.2% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
|
22.2% |
0.50 oz |
US Centennial0.5 oz US Centennial Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
|
11.1% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
10 min |
|
22.2% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
1 min |
|
22.2% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
US Centennial (Pellet) 1.4999999965689 oz US Centennial (Pellet) Hops |
|
0 |
33.3% |
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
|
22.2% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
0 |
44.4% |
4.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0 lb |
Irish Moss 20 min.
|
|
Other |
Boil |
1 hr. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Conversion/Saccharification Rest (153°F) |
Infusion |
-- |
153 °F |
60 min |
1 gal |
Mash Out (170°F) |
Infusion |
-- |
170 °F |
15 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 8.04 g | 32.2 qt)
|
6.38 |
25.5
|
Mash volume with grains (equipment estimates 8.04 g | 32.2 qt)
|
7.26 |
29
|
Grain absorption losses (steeping)
|
-1.38 |
-5.5
|
Pre boil volume (equipment estimates 6.67 g | 26.7 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.17 |
-0.7
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.38
|
25.5
|
Equipment Profile Used: |
System Default |
"Hoppy Holly's IPA" American IPA beer recipe by buzzerj. Extract, ABV 7.49%, IBU 76.87, SRM 11.73, Fermentables: (Briess Golden Light Liquid Malt Extract, Brewcraft Light Dry Malt Extract, 2-Row Pale, Belgian Aromatic Malt, Belgian Caramunich) Hops: (US Centennial, Amarillo, Cascade) Other: (Irish Moss 20 min.)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-02-21 02:47 UTC