AmarilloPA
195 calories
20.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Gambrinus Honey Malt1 lb Gambrinus Honey Malt |
|
37 |
25 |
7.7% |
1 lb |
CaraPils1 lb CaraPils |
|
33 |
2 |
7.7% |
2 lb |
British Pale Malt (Maris Otter)2 lb British Pale Malt (Maris Otter) |
|
37 |
3 |
15.4% |
1 lb |
Caramel Malt - 15L (Maltexco)1 lb Caramel Malt - 15L (Maltexco) |
|
35 |
15 |
7.7% |
8 lb |
Rahr 2-Row Pale8 lb Rahr 2-Row Pale |
|
37 |
2 |
61.5% |
13 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Amarillo - Bittering1 oz Amarillo - Bittering Hops |
|
Leaf/Whole |
8.5 |
Boil
|
15 min |
|
12.5% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
|
12.5% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
8 min |
|
25% |
4 oz |
Amarillo Leaf4 oz Amarillo Leaf Hops |
|
Pellet |
8 |
Dry Hop
|
20160 days |
|
50% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Amarillo - Bittering (Leaf/Whole) 0.99999999771257 oz Amarillo - Bittering (Leaf/Whole) Hops |
|
|
12.5% |
3 oz |
Amarillo (Pellet) 2.9999999931377 oz Amarillo (Pellet) Hops |
|
0 |
37.5% |
4 oz |
Amarillo Leaf (Pellet) 3.9999999908503 oz Amarillo Leaf (Pellet) Hops |
|
|
50% |
8 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Orange blossom honey
|
|
Other |
Boil |
1 hr. |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.69 |
22.8
|
Mash volume with grains
|
6.73 |
26.9
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 3.84 g | 15.4 qt)
|
3.19 |
12.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.65 g | 30.6 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
8.88
|
35.5
|
Equipment Profile Used: |
System Default |
"AmarilloPA" American IPA beer recipe by Ryan Allen. All Grain, ABV 5.83%, IBU 50.95, SRM 7.57, Fermentables: (Gambrinus Honey Malt, CaraPils, British Pale Malt (Maris Otter), Caramel Malt - 15L (Maltexco), Rahr 2-Row Pale) Hops: (Amarillo - Bittering, Amarillo, Amarillo Leaf) Other: (Orange blossom honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-06-03 20:57 UTC