Hefe v1
170 calories
19.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.30 lb |
Munton & Fison Wheat Dried Malt Extract3.3 lb Munton & Fison Wheat Dried Malt Extract |
|
40 |
5 |
52.4% |
3 lb |
Munton & Fison Wheat Liquid Malt Extract3 lb Munton & Fison Wheat Liquid Malt Extract |
|
36 |
0 |
47.6% |
6.30 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
.Hallertauer Tradtional1 oz .Hallertauer Tradtional Hops |
|
Pellet |
6.8 |
Dry Hop
|
60 days |
|
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
.Hallertauer Tradtional (Pellet) 0.99999999771257 oz .Hallertauer Tradtional (Pellet) Hops |
|
|
100% |
1 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 7.29 g | 29.2 qt)
|
5.79 |
23.2
|
Mash volume with grains (equipment estimates 7.29 g | 29.2 qt)
|
6.29 |
25.2
|
Grain absorption losses (steeping)
|
-0.79 |
-3.2
|
Pre boil volume (equipment estimates 6.5 g | 26 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
5.79
|
23.2
|
Equipment Profile Used: |
System Default |
"Hefe v1" Weizen/Weissbier beer recipe by GG. Extract, ABV 4.7%, IBU 12, SRM 3.38, Fermentables: (Munton & Fison Wheat Dried Malt Extract, Munton & Fison Wheat Liquid Malt Extract) Hops: (.Hallertauer Tradtional)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-02-02 00:53 UTC