Batch #4 - Amarillo Black IPA - Beer Recipe - Brewer's Friend

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Batch #4 - Amarillo Black IPA

280 calories 28.7 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 4.99285 gallons (fermentor volume)
Pre Boil Size: 5.49478 gallons
Efficiency: 75% (brew house)
Calories: 280 calories (Per 12oz)
Carbs: 28.7 g (Per 12oz)
Created: Wednesday November 9th 2011
1.084
1.021
8.4%
132.3
41.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Muntons Light Dry Malt Extract4 lb Muntons Light Dry Malt Extract 0 5 40%
4 lb Muntons Light Dry Malt Extract4 lb Muntons Light Dry Malt Extract 0 5 40%
1 lb Caramel/Crystal Malt - 60L1 lb Caramel/Crystal Malt - 60L 0 60 10%
1 lb Carafa III1 lb Carafa III 32 525 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Amarillo2 oz Amarillo Hops Leaf/Whole 7 Dry Hop 14400 days 33.3%
2 oz Warrior2 oz Warrior Hops Pellet 14.6 Boil 60 min 33.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7 Boil 15 min 8.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7 Boil 10 min 8.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7 Boil 5 min 8.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7 Boil 1 min 8.3%
6 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.89 g | 31.6 qt) 6.74 27  
Mash volume with grains (equipment estimates 7.89 g | 31.6 qt) 7.54 30.2  
Grain absorption losses (steeping) -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.64 g | 26.6 qt) 5.49 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil volume 4.99 20  
Going into fermentor 4.99 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.74 27
Equipment Profile Used: System Default
 
Notes

Excellent Black IPA. Very similar to Stone's 15th Anniversary. Next time I would cut the bittering addition in 1/2 and double the late addition hops. Possibly blend Amarillo, Chinook, and Citra.

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  • Last Updated: 2011-11-09 19:30 UTC