Fresh Hop Ale - Beer Recipe - Brewer's Friend

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Fresh Hop Ale

266 calories 27.4 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Thursday September 8th 2011
1.080
1.020
7.9%
121.7
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess Golden Light Dried Malt Extract7 lb Briess Golden Light Dried Malt Extract 40 4 60.9%
3 lb American 2-row3 lb American 2-row 80 2 26.1%
1 lb Vienna Malt1 lb Vienna Malt 36 4 8.7%
0.50 lb Torrified Wheat0.5 lb Torrified Wheat 36 1 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Brewer's Gold (U.S.)3 oz Brewer's Gold (U.S.) Hops Pellet 8.5 Boil 60 min 27.3%
2 oz Cascade (U.S.)2 oz Cascade (U.S.) Hops Pellet 5.75 Boil 59 min 18.2%
2 oz Willamette2 oz Willamette Hops Pellet 4.75 Boil 20 min 18.2%
2 oz Mt. Hood2 oz Mt. Hood Hops Pellet 6 Boil 10 min 18.2%
1 oz Cascade1 oz Cascade Hops Pellet 5.5 Boil 1 min 9.1%
1 oz Mt. Hood1 oz Mt. Hood Hops Pellet 6 Boil 1 min 9.1%
11 oz / $ 0.00
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.35 g | 33.4 qt) 6.44 25.8  
Mash volume with grains (equipment estimates 8.35 g | 33.4 qt) 7.36 29.4  
Grain absorption losses (steeping) -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.91 g | 27.7 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.41 -1.7  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.44 25.8
Equipment Profile Used: System Default
 
Notes

Fresh Hop Ale

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  • Last Updated: 2011-09-08 19:38 UTC