Thor
138 calories
14 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
northern Brewers Rye Malt Extract6 lb northern Brewers Rye Malt Extract |
|
1.035 |
0 |
100% |
|
6 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
3 |
Boil
|
15 min |
|
50% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
6 |
Boil
|
60 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Liberty (Pellet) 0.99999999771257 oz Liberty (Pellet) Hops |
|
|
50% |
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 7.33 g | 29.3 qt)
|
5.75 |
23
|
|
Mash volume with grains (equipment estimates 7.33 g | 29.3 qt)
|
6.23 |
24.9
|
|
Grain absorption losses (steeping)
|
-0.75 |
-3
|
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
5 |
20
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
5.75
|
23
|
| Equipment Profile Used: |
System Default |
"Thor" American Wheat or Rye Beer recipe by Adam Smale. Extract, ABV 4.19%, IBU 40.18, SRM 6, Fermentables: (northern Brewers Rye Malt Extract) Hops: (Liberty, Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-10-27 21:24 UTC
