Micah Hilario's Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Micah Hilario's Recipe

152 calories 16.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 75% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Wednesday July 13th 2011
1.046
1.012
4.5%
30.3
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Belgian Pale Wheat Malt2 lb Belgian Pale Wheat Malt 34 2 18.2%
2 lb Candi sugar, Light2 lb Candi sugar, Light 7 0 18.2%
7 lb Belgian Pilsner 2-Row7 lb Belgian Pilsner 2-Row 36 2 63.6%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Styrian Goldings1.25 oz Styrian Goldings Hops Pellet 6.5 Boil 60 min 71.4%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 1.75 Boil 60 min 28.6%
1.75 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.06 lb Orange Peel, Bitter Other Boil 1 hr.
0.06 lb Ground Ginger Other Boil 1 hr.
0 lb Irish Moss Other Boil 1 hr.
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.81 19.3  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 3.88 g | 15.5 qt) 2.81 11.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.07 g | 28.3 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.63 30.5
Equipment Profile Used: System Default
"Micah Hilario's Recipe" Saison beer recipe by Micah Hilario. All Grain, ABV 4.54%, IBU 30.29, SRM 3.37, Fermentables: (Belgian Pale Wheat Malt, Candi sugar, Light, Belgian Pilsner 2-Row) Hops: (Styrian Goldings, Saaz) Other: (Orange Peel, Bitter, Ground Ginger, Irish Moss)
Last Updated and Sharing
 
933
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-07-13 23:20 UTC