Hopcode Cache (Rye IPA) - Beer Recipe - Brewer's Friend

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Hopcode Cache (Rye IPA)

214 calories 19.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5669 liters (fermentor volume)
Pre Boil Size: 14.194 liters
Efficiency: 75% (brew house)
Calories: 214 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Sunday April 3rd 2011
1.070
1.014
6.7%
72.3
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22.05 lb Pale Malt (2 Row) CAN - lot222.0462 lb Pale Malt (2 Row) CAN - lot2 0 2 80%
2.20 lb Carastan - 30/37L2.20462 lb Carastan - 30/37L 0 34 8%
2.20 lb Rye Malt -- lot 12.20462 lb Rye Malt -- lot 1 0 5 8%
1.10 lb Cara-Pils/Dextrine -- lot 11.10231 lb Cara-Pils/Dextrine -- lot 1 0 2 4%
27.56 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.59 oz Columbus (Tomahawk)1.59 oz Columbus (Tomahawk) Hops Pellet 14 Boil 60 min 14.8%
0.53 oz Amarillo Gold - lot 20.529109 oz Amarillo Gold - lot 2 Hops Pellet 7.5 Boil 20 min 4.9%
0.35 oz Centennial - lot GMHdéc.20100.352739 oz Centennial - lot GMHdéc.2010 Hops Pellet 9.2 Boil 20 min 3.3%
0.88 oz Bravo0.88185 oz Bravo Hops Pellet 11.3 Boil 20 min 8.2%
2.12 oz Centennial - lot GMHdéc.20102.11643 oz Centennial - lot GMHdéc.2010 Hops Pellet 9.2 Boil 10 min 19.7%
1.59 oz Amarillo Gold - lot 21.58733 oz Amarillo Gold - lot 2 Hops Pellet 7.5 Boil 10 min 14.8%
1.59 oz Amarillo Gold - lot 21.58733 oz Amarillo Gold - lot 2 Hops Pellet 7.5 Boil 1 min 14.8%
2.12 oz Centennial - lot GMHdéc.20102.11643 oz Centennial - lot GMHdéc.2010 Hops Pellet 9.2 Boil 1 min 19.7%
10.76 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 lb Whirlfloc Tablet Other Boil 1 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32.6282 gal Mash In Infusion -- 153 °C 45 min
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 53.87 L. Suggest reducing strike water volume to 37.15 L and adding 8.47 L sparge/top-off. 45.6
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (27.6 L). Reduce mash thickness to 2.19 L/kg or increase pre-boil volume to 32.2 L.  
Strike water volume at mash thickness of 3.7 L/kg 45.6
Mash volume with grains 53.9
Grain absorption losses -12.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.8 L) 14.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil Volume 10.6
Going into fermentor 10.6
Total: 27.6  
Equipment Profile Used: System Default
 
Notes

Sean Coates's recipe - http://seancoates.com/brews/hopcode-cache-rye-ipa
Mash @ 155°F... slightly higher for slightly more body
Currently in progress...
Cool to ~15°C in 30min. (too long)
Reused S-05 slurry from Pool Ale v3
Ferment @ 15°C
Lag time ~__ hours

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  • Last Updated: 2011-04-03 16:41 UTC