Chris Campbell
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6.31 lb | Pilsner Liquid Extract | 0 | 0 | 75.9% | |
| 2 lb | Weyerman Bohemian Pilsener | 0 | 2 | 24.1% | |
| 8.31 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.75 oz | Brewmaster - Czech Saaz | Pellet | 3.5 | Boil | 60 min | 87.5% | ||
| 0.25 oz | Brewmaster - Czech Saaz | Pellet | 3.5 | Boil | 10 min | 12.5% | ||
| 2 oz / $ 0.00 | ||||||||
| Wyeast - American Ale 1056 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Heat water added to kettle (equipment estimates 7.61 g | 30.5 qt) | 5.04 | 20.2 |
| Mash volume with grains (equipment estimates 7.61 g | 30.5 qt) | 5.7 | 22.8 |
| Grain absorption losses (steeping) | -1.04 | -4.2 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 6.58 g | 26.3 qt) | 4 | 16 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
| Post boil volume | 5 | 20 |
| Going into fermentor | 5 | 20 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 5.04 | 20.2 |
| Equipment Profile Used: | System Default | |
