John E Bielicki's Recipe 2
185 calories
19.2 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Briess Golden Light Dried Malt Extract7 lb Briess Golden Light Dried Malt Extract |
|
40 |
4 |
77.8% |
|
2 lb |
Candi Sugar, Clear2 lb Candi Sugar, Clear |
|
0 |
0 |
22.2% |
|
9 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Saaz (U.S.)2 oz Saaz (U.S.) Hops |
|
Pellet |
4 |
Boil
|
60 min |
|
66.7% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
0 |
Boil
|
60 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (U.S.) (Pellet) 1.9999999954251 oz Saaz (U.S.) (Pellet) Hops |
|
|
66.7% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
|
33.3% |
|
3 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 7.74 g | 31 qt)
|
6.13 |
24.5
|
|
Mash volume with grains (equipment estimates 7.74 g | 31 qt)
|
6.85 |
27.4
|
|
Grain absorption losses (steeping)
|
-1.13 |
-4.5
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
5 |
20
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
|
Post boil volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
6.13
|
24.5
|
| Equipment Profile Used: |
System Default |
"John E Bielicki's Recipe 2" No Profile Selected beer recipe by John E Bielicki. Partial Mash, ABV 5.5%, IBU 28.48, SRM 4.86, Fermentables: (Briess Golden Light Dried Malt Extract, Candi Sugar, Clear) Hops: (Saaz (U.S.), Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-03-06 23:48 UTC
