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Strong ale

389 calories 39.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 389 calories (Per 12oz)
Carbs: 39.5 g (Per 12oz)
Created: Thursday February 24th 2011
1.116
1.029
11.4%
20.0
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb breiss pale19 lb breiss pale 40 5 95%
1 lb carpils1 lb carpils 15 2 5%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10.5 Boil 60 min 100%
1 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (7.75 g). Reduce mash thickness to 1.54 qt/lb or increase pre-boil volume to 6 g.    
Strike water volume at mash thickness of 1.75 qt/lb 8.75 35  
Mash volume with grains 10.35 41.4  
Grain absorption losses -2.5 -10  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.75 31
Equipment Profile Used: System Default
"Strong ale" No Profile Selected beer recipe by Matt Ney. All Grain, ABV 11.42%, IBU 20, SRM 11.41, Fermentables: (breiss pale, carpils) Hops: (Falconer's Flight)
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  • Last Updated: 2011-02-24 11:13 UTC