Extra Special Mother's Day - Beer Recipe - Brewer's Friend

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Extra Special Mother's Day

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.95789 gallons
Efficiency: 70% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday March 24th 2011
1.045
1.011
4.5%
38.3
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.35 lb Pearl Pale Ale Malt7.35 lb Pearl Pale Ale Malt 0 3 78.6%
0.50 lb Honey Malt0.5 lb Honey Malt 0 25 5.3%
1 lb Barley Flaked1 lb Barley Flaked 0 2 10.7%
0.50 lb Crystal Malt 90°L0.5 lb Crystal Malt 90°L 0 90 5.3%
9.35 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.500002 oz Amarillo Hops Pellet 7.5 Boil 60 min 35.7%
0.50 oz Amarillo0.500002 oz Amarillo Hops Pellet 7.5 Boil 30 min 35.7%
0.40 oz Simcoe0.4 oz Simcoe Hops Pellet 13 Boil 2 min 28.6%
1.40 oz / 0.00
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.09 16.4  
Mash volume with grains 4.84 19.4  
Grain absorption losses -1.17 -4.7  
Remaining sparge water volume (equipment estimates 3.88 g | 15.5 qt) 3.29 13.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.55 g | 26.2 qt) 5.96 23.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.38 29.5
Equipment Profile Used: System Default
"Extra Special Mother's Day" Special/Best/Premium Bitter beer recipe by Kurt Dean. All Grain, ABV 4.46%, IBU 38.3, SRM 10.13, Fermentables: (Pearl Pale Ale Malt, Honey Malt, Barley Flaked, Crystal Malt 90°L) Hops: (Amarillo, Simcoe)
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  • Last Updated: 2011-03-24 00:22 UTC