Black Rye-PA - Beer Recipe - Brewer's Friend

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Black Rye-PA

277 calories 28.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 277 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)
Created: Saturday March 5th 2011
1.083
1.021
8.2%
76.7
26.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb 2-Row Malt10 lb 2-Row Malt 36 2 65.6%
3 lb Weyermann Rye3 lb Weyermann Rye 0 4 19.7%
0.50 lb Carafa III0.5 lb Carafa III 32 525 3.3%
0.75 lb Crystal 400.75 lb Crystal 40 34 40 4.9%
1 lb Cane Sugar1 lb Cane Sugar 33 0 6.6%
15.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Leaf/Whole 13.5 Dry Hop 75 days 20%
2 oz Columbus2 oz Columbus Hops Leaf/Whole 13.5 Boil 60 min 40%
1 oz Cascade (U.S.)1 oz Cascade (U.S.) Hops Leaf/Whole 5.75 Boil 15 min 20%
1 oz Cascade (U.S.)1 oz Cascade (U.S.) Hops Leaf/Whole 5.75 Dry Hop 60 days 20%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0 lb Gypsum (Calcium Sulfate) Other Boil 1 hr.
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Mash In Infusion -- 150 °F 60 min
Mash out Infusion -- 170 °F 10 min
Batch Sparge Infusion -- 175 °F 10 min
First Wort Hops Infusion -- 170 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.67 26.7  
Mash volume with grains 7.89 31.6  
Grain absorption losses -1.91 -7.6  
Remaining sparge water volume (equipment estimates 2.1 g | 8.4 qt) 0.48 1.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.16 28.6
Equipment Profile Used: System Default
 
Notes

This has a little more roastiness and much more body than most of the CDAs I've sampled. It plays great with the hops.

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  • Last Updated: 2011-03-05 23:58 UTC