Samhain - Beer Recipe - Brewer's Friend

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Samhain

243 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Export 80/-
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: 243 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Friday February 25th 2011
1.074
1.013
8.0%
39.6
20.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Golden Promise9 lb Golden Promise 37 2 69.9%
1.50 lb Munich Dark1.5 lb Munich Dark 34 12 11.6%
1 lb Dark brown sugar1 lb Dark brown sugar 46 60 7.8%
1 lb Caramel/Crystal Malt - 40L1 lb Caramel/Crystal Malt - 40L 34 40 7.8%
0.25 lb Caramel/Crystal Malt -120L0.25 lb Caramel/Crystal Malt -120L 33 120 1.9%
0.13 lb Chocolate Malt0.13 lb Chocolate Malt 34 475 1%
12.88 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Zeus1 oz Zeus Hops Leaf/Whole 12 Boil 60 min 50%
1 oz Zeus1 oz Zeus Hops Leaf/Whole 12 Boil 60 min 50%
2 oz / $ 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Mash In Infusion -- 152 °F 75 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.64 22.5  
Mash volume with grains 6.67 26.7  
Grain absorption losses -1.61 -6.4  
Remaining sparge water volume (equipment estimates 2.8 g | 11.2 qt) 1.23 4.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 6.86 27.4
Equipment Profile Used: System Default
"Samhain" Scottish Export 80/- beer recipe by Jesse Trent. All Grain, ABV 7.96%, IBU 39.6, SRM 20.48, Fermentables: (Golden Promise, Munich Dark, Dark brown sugar, Caramel/Crystal Malt - 40L, Caramel/Crystal Malt -120L, Chocolate Malt) Hops: (Zeus)
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  • Last Updated: 2011-02-25 20:03 UTC