Nuggen Fuggen Black IPA
233 calories
24.3 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Rahr 2-Row Pale7 lb Rahr 2-Row Pale |
|
37 |
2 |
53.9% |
|
2.62 lb |
Oats, Flaked2.62 lb Oats, Flaked |
|
37 |
1 |
20.2% |
|
1 lb |
Caramel Malt - 15L (Maltexco)1 lb Caramel Malt - 15L (Maltexco) |
|
35 |
15 |
7.7% |
|
1 lb |
Caramel/Crystal Malt -120L1 lb Caramel/Crystal Malt -120L |
|
33 |
120 |
7.7% |
|
0.36 lb |
Carafa III0.36 lb Carafa III |
|
32 |
525 |
2.8% |
|
1 lb |
Dark brown sugar1 lb Dark brown sugar |
|
46 |
60 |
7.7% |
|
12.98 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
13 |
Boil
|
60 min |
|
20% |
|
1 oz |
Fuggle (U.K.)1 oz Fuggle (U.K.) Hops |
|
Pellet |
4.75 |
Boil
|
10 min |
|
20% |
|
1 oz |
Fuggle (U.K.)1 oz Fuggle (U.K.) Hops |
|
Pellet |
4.75 |
Boil
|
5 min |
|
20% |
|
2 oz |
Fuggle (U.K.)2 oz Fuggle (U.K.) Hops |
|
Pellet |
4.75 |
Dry Hop
|
1 days |
|
40% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
|
20% |
|
4 oz |
Fuggle (U.K.) (Pellet) 3.9999999908503 oz Fuggle (U.K.) (Pellet) Hops |
|
0 |
80% |
|
5 oz
/ $ 0.00
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
|
Danstar Nottingham
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.75 qt/lb
|
5.68 |
22.7
|
|
Mash volume with grains
|
6.72 |
26.9
|
|
Grain absorption losses
|
-1.62 |
-6.5
|
|
Remaining sparge water volume (equipment estimates 2.81 g | 11.2 qt)
|
2.69 |
10.8
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
6.5 |
26
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
|
Post boil Volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
Total:
|
8.37
|
33.5
|
| Equipment Profile Used: |
System Default |
"Nuggen Fuggen Black IPA" English IPA beer recipe by James Scott. All Grain, ABV 6.89%, IBU 52.24, SRM 30.17, Fermentables: (Rahr 2-Row Pale, Oats, Flaked, Caramel Malt - 15L (Maltexco), Caramel/Crystal Malt -120L, Carafa III, Dark brown sugar) Hops: (Nugget, Fuggle (U.K.))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-09-24 06:32 UTC
