Argentine Blond - Beer Recipe - Brewer's Friend

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Argentine Blond

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Efficiency: 75% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday March 16th 2013
1.057
1.014
5.6%
24.5
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb 6-Row Malt10 lb 6-Row Malt 35 2 90.9%
1 lb Caramel/Crystal Malt - 20L1 lb Caramel/Crystal Malt - 20L 30 18 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Argentine Cascade1.5 oz Argentine Cascade Hops Pellet 3.2 Boil 60 min 50%
1 oz Argentine Cascade1 oz Argentine Cascade Hops Pellet 3.2 Boil 20 min 33.3%
0.50 oz Argentine Cascade0.5 oz Argentine Cascade Hops Pellet 3.2 Boil 1 min 16.7%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.81 19.3  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 3.43 g | 13.7 qt) 3.06 12.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 6.25 25  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.88 31.5
Equipment Profile Used: System Default
"Argentine Blond" Blonde Ale beer recipe by Neil Crane. All Grain, ABV 5.6%, IBU 24.47, SRM 6, Fermentables: (6-Row Malt, Caramel/Crystal Malt - 20L) Hops: (Argentine Cascade)
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  • Last Updated: 2013-03-16 12:22 UTC