Welsh's Wheat
185 calories
19.2 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
Golden Promise6.5 lb Golden Promise |
|
37 |
2 |
65% |
|
3.50 lb |
Rahr White Wheat Malt3.5 lb Rahr White Wheat Malt |
|
37 |
2 |
35% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
US Magnum0.25 oz US Magnum Hops |
|
Leaf/Whole |
17 |
Boil
|
60 min |
|
33.3% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
|
33.3% |
|
0.25 oz |
US Magnum0.25 oz US Magnum Hops |
|
Leaf/Whole |
17 |
Boil
|
30 min |
|
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
US Magnum (Leaf/Whole) 0.49999999885628 oz US Magnum (Leaf/Whole) Hops |
|
0 |
66.6% |
|
0.25 oz |
Simcoe (Pellet) 0.24999999942814 oz Simcoe (Pellet) Hops |
|
|
33.3% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Single Infusion Mash |
Infusion |
-- |
154 °F |
90 min |
|
|
Mash out |
Infusion |
-- |
168 °F |
15 min |
|
|
Sparge |
Infusion |
-- |
158 °F |
30 min |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.75 qt/lb
|
4.38 |
17.5
|
|
Mash volume with grains
|
5.18 |
20.7
|
|
Grain absorption losses
|
-1.25 |
-5
|
|
Remaining sparge water volume (equipment estimates 3.65 g | 14.6 qt)
|
4.63 |
18.5
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.53 g | 26.1 qt)
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
|
Post boil Volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
Total:
|
9
|
36
|
| Equipment Profile Used: |
System Default |
"Welsh's Wheat" American Wheat or Rye Beer recipe by Michael Welsh. All Grain, ABV 5.45%, IBU 31.65, SRM 3.86, Fermentables: (Golden Promise, Rahr White Wheat Malt) Hops: (US Magnum, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-05-17 16:52 UTC
