Sierra Nevada Celebration - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Sierra Nevada Celebration

226 calories 24 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Efficiency: 80% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Tuesday July 26th 2011
1.068
1.018
6.6%
102.2
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.25 lb 2-Row Malt12.25 lb 2-Row Malt 36 2 89.1%
1.50 lb Crystal 60L1.5 lb Crystal 60L 34 55 10.9%
13.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz US Chinook1.5 oz US Chinook Hops Leaf/Whole 13 Boil 60 min 15%
1 oz US Centennial1 oz US Centennial Hops Pellet 8.5 Boil 15 min 10%
2 oz Cascade (U.S.)2 oz Cascade (U.S.) Hops Leaf/Whole 5.75 Boil 15 min 20%
2 oz Cascade (U.S.)2 oz Cascade (U.S.) Hops Leaf/Whole 5.75 Boil 1 min 20%
1 oz US Centennial1 oz US Centennial Hops Leaf/Whole 8.5 Boil 1 min 10%
1 oz Cascade1 oz Cascade Hops Pellet 5.5 Boil 60 min 10%
1 oz Cascade (U.S.)1 oz Cascade (U.S.) Hops Leaf/Whole 5.75 Boil 60 min 10%
0.50 oz US Centennial0.5 oz US Centennial Hops Leaf/Whole 8.5 Boil 60 min 5%
10 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
White Labs California Ale (W/ Starter)
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Batch Sparge Infusion -- 156 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.02 24.1  
Mash volume with grains 7.12 28.5  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 3.33 g | 13.3 qt) 2.45 9.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.38 g | 29.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.38 -1.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.47 33.9
Equipment Profile Used: System Default
"Sierra Nevada Celebration" American IPA beer recipe by Brewer #14209. All Grain, ABV 6.56%, IBU 102.24, SRM 11.43, Fermentables: (2-Row Malt, Crystal 60L) Hops: (US Chinook, US Centennial, Cascade (U.S.), Cascade)
Last Updated and Sharing
 
1,116
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2011-07-26 01:33 UTC