bitter
183 calories
21.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Fuggles0.75 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.48 |
27.3% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
4 |
Boil
|
45 min |
15.75 |
36.4% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
4.7 |
36.4% |
2.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
153 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.09 |
12.4
|
Mash volume with grains
|
3.75 |
15
|
Grain absorption losses
|
-1.03 |
-4.1
|
Remaining sparge water volume (equipment estimates 4.72 g | 18.9 qt)
|
5.61 |
22.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 6.6 g | 26.4 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.71
|
34.8
|
Equipment Profile Used: |
System Default |
"bitter" Extra Special/Strong Bitter (ESB) beer recipe by Trub_maker. All Grain, ABV 5.02%, IBU 34.93, SRM 7.68, Fermentables: (Golden Promise, Extra Dark Crystal 120L, Corn Sugar - Dextrose) Hops: (Fuggles, East Kent Goldings, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-15 19:14 UTC