IPA Bomb alt - Beer Recipe - Brewer's Friend

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IPA Bomb alt

286 calories 23 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Mitchell McDuff
Calories: 286 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Sunday November 16th 2014
1.087
1.013
10.4%
127.3
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 83.3%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 11.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 5.6%
18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 6.3 Boil 60 min 19.24 5.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 13 Boil 60 min 39.7 5.5%
1 oz Cascade1 oz Cascade Hops Pellet 6.3 Boil 30 min 14.78 5.5%
1 oz simcoe1 oz simcoe Hops Pellet 13 Boil 30 min 30.51 5.5%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 7.1 Whirlpool at 170 °F 40 min 2.8%
2.25 oz Cascade2.25 oz Cascade Hops Pellet 6.3 Whirlpool at 170 °F 40 min 12.4%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10.9 Whirlpool at 170 °F 40 min 2.8%
1.75 oz Simcoe1.75 oz Simcoe Hops Pellet 13 Whirlpool at 170 °F 40 min 9.6%
0.50 oz amarillo0.5 oz amarillo Hops Leaf/Whole 7.1 Whirlpool at 210 °F 20 min 4.83 2.8%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 6.3 Whirlpool at 210 °F 20 min 6.43 4.1%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10.9 Whirlpool at 210 °F 20 min 7.42 2.8%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 13 Whirlpool at 210 °F 20 min 4.43 1.4%
0.50 oz amarillo0.5 oz amarillo Hops Pellet 8.2 Dry Hop 4 days 2.8%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Dry Hop 4 days 4.1%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Dry Hop 4 days 2.8%
0.50 oz simcoe0.5 oz simcoe Hops Pellet 13 Dry Hop 4 days 2.8%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop 3 days 2.8%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13 Dry Hop 3 days 2.8%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.2 Dry Hop 2 days 2.8%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop 2 days 2.8%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13 Dry Hop 2 days 2.8%
0.60 oz Amarillo0.6 oz Amarillo Hops Pellet 8.2 Dry Hop 1 days 3.3%
0.88 oz Cascade0.88 oz Cascade Hops Pellet 7 Dry Hop 1 days 4.9%
0.47 oz Nelson Sauvin0.47 oz Nelson Sauvin Hops Pellet 12.5 Dry Hop 1 days 2.6%
0.44 oz Simcoe0.44 oz Simcoe Hops Pellet 13 Dry Hop 1 days 2.4%
18.14 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 435 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: keg       CO2 Level: 2.4 Volumes
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 5.99 23.9  
Mash volume with grains 7.43 29.7  
Grain absorption losses -2.25 -9  
Remaining sparge water volume (equipment estimates 3.93 g | 15.7 qt) 4.02 16.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.41 g | 29.7 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.76 23.1  
Hops absorption losses (whirlpool, hop stand) -0.26 -1.1  
Going into fermentor 5.5 22  
Total: 10 40
Equipment Profile Used: System Default
"IPA Bomb alt" Imperial IPA beer recipe by Mitchell McDuff. All Grain, ABV 10.42%, IBU 127.34, SRM 9.92, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L) Hops: (Cascade, Simcoe, simcoe, Amarillo, Centennial, amarillo, Nelson Sauvin)
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  • Last Updated: 2015-01-04 21:00 UTC