DBTN APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

DBTN APA

171 calories 15.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Sunday October 26th 2014
1.056
1.011
6.0%
50.7
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg German - Pale Ale9 kg Pale Ale 39 2.3 80%
1.50 kg German - Munich Dark1.5 kg Munich Dark 37 15.5 13.3%
0.75 kg Rolled Oats0.75 kg Rolled Oats 33 2.2 6.7%
11.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
75 g Citra75 g Citra Hops Leaf/Whole 11 Boil 30 min 30.8 50%
75 g Citra75 g Citra Hops Leaf/Whole 11 Boil 15 min 19.89 50%
150 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.45 L. Suggest reducing initial water volume to 45.4 L and adding 6.05 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 33.8
Mash volume with grains 41.2
Grain absorption losses -11.3
Remaining sparge water volume (equipment estimates 29.9 L) 23.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 51.5 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 45
Going into fermentor 45
Total: 57.2  
Equipment Profile Used: System Default
"DBTN APA" American Pale Ale beer recipe by Roald. All Grain, ABV 5.95%, IBU 50.69, SRM 6.45, Fermentables: (Pale Ale, Munich Dark, Rolled Oats) Hops: (Citra)
Last Updated and Sharing
 
508
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-10 19:52 UTC