Julöl 2014 - Beer Recipe - Brewer's Friend

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Julöl 2014

186 calories 20.5 g 330 ml
Beer Stats
Method: BIAB
Style: Old Ale
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Big Dick Brewing
Calories: 186 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Friday October 24th 2014
1.060
1.017
5.6%
70.4
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 kg American - Pale Ale2.25 kg Pale Ale 37 3.5 90%
0.25 kg Belgian - Biscuit0.25 kg Biscuit 35 23 10%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Target15 g Target Hops Leaf/Whole 11.5 Boil 60 min 42.75 50%
15 g Columbus15 g Columbus Hops Leaf/Whole 15 Boil 15 min 27.67 50%
30 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 each Kryddnejlikor Spice Boil 30 min.
2 each Kanelstång Spice Boil 30 min.
15 g Apelsinskal Flavor Boil 15 min.
1 tsp Irish moss Herb Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.3 L) 13.4
Mash volume with grains (equipment estimates 19.9 L) 15.1
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.9 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 9
Volume into fermentor 9
Total: 13.4  
Equipment Profile Used: System Default
"Julöl 2014" Old Ale beer recipe by Big Dick Brewing. BIAB, ABV 5.64%, IBU 70.42, SRM 8.5, Fermentables: (Pale Ale, Biscuit) Hops: (Target, Columbus) Other: (Kryddnejlikor, Kanelstång, Apelsinskal, Irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2014-11-17 19:28 UTC