Polaris - Tomahawk - Beer Recipe - Brewer's Friend

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Polaris - Tomahawk

212 calories 23.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 14.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 330ml)
Carbs: 23.2 g (Per 330ml)
Created: Wednesday October 8th 2014
16.7 °P
4.9 °P
6.5%
96.1
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Belgian - Pale Ale6 kg Pale Ale 38 3.4 80%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 6.7%
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 25 6.7%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 6.7%
7.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Tomahawk30 g Tomahawk Hops Pellet 15 Boil 60 min 44.44 16.2%
30 g Tomahawk30 g Tomahawk Hops Pellet 15 Boil 50 min 42.26 16.2%
20 g polaris20 g polaris Hops Pellet 18 Boil 5 min 7.09 10.8%
30 g polaris30 g polaris Hops Pellet 18 Boil 1 min 2.3 16.2%
20 g polaris20 g polaris Hops Pellet 18 Dry Hop 4 days 10.8%
30 g polaris30 g polaris Hops Pellet 18 Dry Hop 2 days 16.2%
25 g Wai-Iti25 g Wai-Iti Hops Leaf/Whole 3 Dry Hop 5 days 13.5%
185 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g irish moss Water Agt Boil 30 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 70 °C 90 min
Starting Mash Thickness: 2.6 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.6 L/kg 19.5
Mash volume with grains 24.5
Grain absorption losses -7.5
Remaining sparge water volume (equipment estimates 22 L) 17.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.1 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 24
Going into fermentor 24
Total: 36.9  
Equipment Profile Used: System Default
"Polaris - Tomahawk" American IPA beer recipe by Jaman. All Grain, ABV 6.46%, IBU 96.09, SRM 9.62, Fermentables: (Pale Ale, CaraRed, Melanoidin, Carapils) Hops: (Tomahawk, polaris, Wai-Iti) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2014-11-06 20:16 UTC