Moro ookko päissään Sorbus Double IPA - Beer Recipe - Brewer's Friend

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Moro ookko päissään Sorbus Double IPA

253 calories 24.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 75 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 83% (brew house)
Source: Heinäpää
Rating:
5.00 (1 Review)

Calories: 253 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
Created: Saturday October 4th 2014
1.082
1.018
8.4%
216.0
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg American - Pale 2-Row7.5 kg Pale 2-Row 37 1.8 89.3%
0.50 kg Belgian - Biscuit0.5 kg Biscuit 35 23 6%
0.10 kg German - CaraMunich II0.1 kg CaraMunich II 34 46 1.2%
0.30 kg German - CaraRed0.3 kg CaraRed 34 20 3.6%
8.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Columbus50 g Columbus Hops Pellet 15 Boil 75 min 61.81 14.5%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 65 min 8.43 2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 65 min 7.87 4.1%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 65 min 14.28 4.1%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 55 min 8.1 2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 55 min 7.56 4.1%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 55 min 13.71 4.1%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 45 min 7.6 2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 45 min 7.1 4.1%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 45 min 12.87 4.1%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 35 min 6.86 2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 35 min 6.4 4.1%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 35 min 11.62 4.1%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 25 min 5.76 2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 25 min 5.37 4.1%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 25 min 9.75 4.1%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 15 min 4.11 2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 15 min 3.84 4.1%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 15 min 6.96 4.1%
7 g Columbus7 g Columbus Hops Pellet 15 Boil 5 min 1.65 2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 5 min 1.54 4.1%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 5 min 2.8 4.1%
50 g Simcoe50 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 5 days 14.5%
345 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
800 g Sorbus berries Flavor Secondary --
 
Yeast
Wyeast - British Ale 1098
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Med-High
Optimum Temp:
18 - 22 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 643 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.2
Mash volume with grains 30.7
Grain absorption losses -8.4
Remaining sparge water volume (equipment estimates 18.7 L) 13.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.6 L) 29
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil Volume 26
Going into fermentor 26
Total: 38.3  
Equipment Profile Used: System Default
"Moro ookko päissään Sorbus Double IPA" Imperial IPA beer recipe by Heinäpää. All Grain, ABV 8.42%, IBU 215.98, SRM 7.93, Fermentables: (Pale 2-Row, Biscuit, CaraMunich II, CaraRed) Hops: (Columbus, Cascade, Simcoe) Other: (Sorbus berries)
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  • Last Updated: 2015-03-09 21:57 UTC