Battle Beer VIII(?) - Beer Recipe - Brewer's Friend

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Battle Beer VIII(?)

164 calories 14.7 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Thursday September 25th 2014
1.054
1.010
5.8%
17.9
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light 35 4 66.7%
1.50 kg Soft Candi Sugar - Blond1.5 kg Soft Candi Sugar - Blond 38 5 33.3%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Mosaic20 g Mosaic Hops Pellet 13 Boil 30 min 17.44 40%
5 g Mosaic5 g Mosaic Hops Pellet 13 Boil 1 min 0.25 10%
10 g Mosaic10 g Mosaic Hops Pellet 13 Dry Hop 4 days 20%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil 1 min 0.25 10%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Dry Hop 4 days 20%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 27.7 L) 21.9
Volume increase from sugar/extract (early additions) 3.1
Pre boil volume (equipment estimates 30.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 25
Going into fermentor 25
Total: 21.9  
Equipment Profile Used: System Default
"Battle Beer VIII(?)" No Profile Selected beer recipe by Cnut01. Extract, ABV 5.75%, IBU 17.94, SRM 5.39, Fermentables: (Liquid Malt Extract - Light, Soft Candi Sugar - Blond) Hops: (Mosaic, Simcoe)
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  • Last Updated: 2015-03-12 16:15 UTC