BOMUNICH Liberty Rye Ale
151 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
First Wort
|
0 min |
10.96 |
25% |
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
18 min |
10.22 |
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.2 |
Boil
|
18 min |
18.39 |
25% |
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
7 min |
4.86 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Liberty (Pellet) 2.9999999931377 oz Liberty (Pellet) Hops |
|
26.04 |
75% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
18.39 |
25% |
4 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
3.94 |
15.8
|
Mash volume with grains
|
4.66 |
18.6
|
Grain absorption losses
|
-1.13 |
-4.5
|
Remaining sparge water volume (equipment estimates 4.09 g | 16.4 qt)
|
4.94 |
19.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.65 g | 26.6 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.88
|
35.5
|
Equipment Profile Used: |
System Default |
"BOMUNICH Liberty Rye Ale" American Pale Ale beer recipe by dbrowning. All Grain, ABV 4.52%, IBU 44.42, SRM 5.81, Fermentables: (Bohemian Pilsner, Rye, Munich - Light 10L, Pale 2-Row, Carapils (Dextrine Malt)) Hops: (Liberty, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-08-19 20:39 UTC