Mauby Brew - Beer Recipe - Brewer's Friend

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Mauby Brew

172 calories 8.2 g 12 oz
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Beer Stats
Method: Extract
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 172 calories (Per 12oz)
Carbs: 8.2 g (Per 12oz)
Created: Saturday April 19th 2025
1.054
1.000
7.1%
0.0
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Brown Sugar3 lb Brown Sugar 45 15 100%
3 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Mauby Bark Spice Mash 0 min.
1 oz Cinnamon stick Spice Mash 0 min.
1 oz Rosemary Herb Mash 0 min.
1 oz Bay leaf Herb Mash 0 min.
1 oz Star Anise Spice Mash 0 min.
1 oz Marjoram Herb Mash 0 min.
1 oz Orange Zest Spice Mash 0 min.
1 oz Nutmeg Spice Mash 0 min.
1 oz Clove Spice Mash 0 min.
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 3.78 g | 15.1 qt) 2.78 11.1  
Volume increase from sugar/extract (early additions) 0.22 0.9  
Pre boil volume (equipment estimates 4 g | 16 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 2.5 10  
Going into fermentor 2.5 10  
Total: 2.78 11.1
Equipment Profile Used: System Default
"Mauby Brew" Alternative Grain Beer recipe by pezzonovante. Extract, ABV 7.07%, IBU 0, SRM 10.83, Fermentables: (Brown Sugar) Other: (Mauby Bark, Cinnamon stick, Rosemary, Bay leaf, Star Anise, Marjoram, Orange Zest, Nutmeg, Clove)
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  • Public: Yup, Shared
  • Last Updated: 2025-04-19 13:55 UTC