NZ Pale - Beer Recipe - Brewer's Friend

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NZ Pale

111 calories 9.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Matt
Calories: 111 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)
Created: Friday April 18th 2025
1.037
1.006
4.0%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Barrett Burston - Pale Malt6 kg Pale Malt 37 2 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 25 °C 0 min 50%
50 g Riwaka50 g Riwaka Hops Pellet 5.5 Dry Hop at 20 °C 0 days 50%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 0 0 100 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Infusion 70 °C 66 °C 45 min
Starting Mash Thickness: 6 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 6 L/kg 36
Mash volume with grains 40
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 11.9 L) 0.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 41 L) 30
Boil off losses -5.7
Post boil Volume 35.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 35
Total: 36.9  
Equipment Profile Used: System Default
"NZ Pale" American Pale Ale beer recipe by Matt. All Grain, ABV 4.03%, IBU 0, SRM 3.07, Fermentables: (Pale Malt) Hops: (Nelson Sauvin, Riwaka)
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  • Public: Yup, Shared
  • Last Updated: 2025-04-18 03:42 UTC