Recepte Mostra - Beer Recipe - Brewer's Friend

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Recepte Mostra

91 calories 9.5 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 91 calories (Per 12oz)
Carbs: 9.5 g (Per 12oz)
Created: Wednesday April 16th 2025
1.028
1.007
2.7%
0.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Extra Pale Malt3 kg Extra Pale Malt 33 1.8 100%
3 kg / $ 0.00
 
Target Water Profile
Dublin (Dry Stout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 7.83 g | 31.3 qt) 3.83 15.3  
Mash volume with grains (equipment estimates 7.83 g | 31.3 qt) 4.36 17.4  
Grain absorption losses (steeping) -0.83 -3.3  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.83 15.3
Equipment Profile Used: System Default
"Recepte Mostra" No Profile Selected beer recipe by Brewer #454840. Extract, ABV 2.73%, IBU 0, SRM 2.53, Fermentables: (Extra Pale Malt)
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  • Last Updated: 2025-04-16 09:19 UTC