APL2 - Beer Recipe - Brewer's Friend

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APL2

131 calories 13.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 32.68 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Sunday April 13th 2025
1.040
1.010
3.9%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Bohemian Pilsner4.5 kg Bohemian Pilsner 38 1.9 100%
4.50 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 37.2 L) 37.2
Mash volume with grains (equipment estimates 37.2 L) 40.2
Grain absorption losses (steeping) -4.5
Pre boil volume (equipment estimates 32.7 L) 32.7
Boil off losses -5.7
Post boil volume 27
Going into fermentor 27
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 37.2  
Equipment Profile Used: System Default
"APL2" No Profile Selected beer recipe by Davidciz. Extract, ABV 3.9%, IBU 0, SRM 2.91, Fermentables: (Bohemian Pilsner)
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  • Last Updated: 2025-04-13 16:36 UTC