braggot saison dry malt extract - Beer Recipe - Brewer's Friend

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braggot saison dry malt extract

169 calories 12.1 g 330 ml
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Beer Stats
Method: Extract
Style: Braggot
Boil Time: 60 min
Batch Size: 3.78 liters (fermentor volume)
Pre Boil Size: 9.48 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: ME
Calories: 169 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Saturday April 12th 2025
1.056
1.006
6.6%
29.3
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 g Briess - DME Sparkling Amber150 g DME Sparkling Amber 44.6 10 23.1%
150 g Dry Malt Extract - Pilsen150 g Dry Malt Extract - Pilsen 42 2 23.1%
350 g Honey350 g Honey 35 2 53.8%
650 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 g Simcoe1.5 g Simcoe Hops Pellet 12.7 Boil 60 min 16.42 33.3%
1 g Simcoe1 g Simcoe Hops Leaf/Whole 12.7 Boil 30 min 7.65 22.2%
1 g Simcoe1 g Simcoe Hops Pellet 12.7 Boil 10 min 3.97 22.2%
1 g Simcoe1 g Simcoe Hops Leaf/Whole 12.7 Boil 3 min 1.24 22.2%
4.50 g / $ 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Honey       Amount: 36.5 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 9.1 L) 9
Volume increase from sugar/extract (early additions) 0.4
Pre boil volume (equipment estimates 9.5 L) 9.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume 3.8
Going into fermentor 3.8
Total: 9  
Equipment Profile Used: System Default
"braggot saison dry malt extract" Braggot beer recipe by ME. Extract, ABV 6.58%, IBU 29.27, SRM 4.82, Fermentables: (DME Sparkling Amber, Dry Malt Extract - Pilsen, Honey) Hops: (Simcoe)
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  • Last Updated: 2025-04-12 20:09 UTC