#110 Passion IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

#110 Passion IPA

187 calories 18.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Wednesday April 9th 2025
Similar Recipes

HAZY AMERICAN IPA. TROPICAL-CITRUS

by El Día de la Cerveza

OG: 1.059 FG: 1.016 ABV: 5.7% IBU: 56

Green Cheek West Coast IPA Is Dead!

by Wolf Pack Brewing

OG: 1.061 FG: 1.010 ABV: 6.7% IBU: 74

Maris Otter IPA

by richard_mcateer

OG: 1.056 FG: 1.011 ABV: 6.1% IBU: 68

1.061
1.014
6.2%
68.9
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Finland - Pilsner Malt4.5 kg Pilsner Malt 37 2 78.9%
0.40 kg American - Carapils (Dextrine Malt)0.4 kg Carapils (Dextrine Malt) 33 1.8 7%
0.40 kg Finland - Wheat Malt0.4 kg Wheat Malt 38 2 7%
0.20 kg Castle Malting - Château Cara Blond0.2 kg Château Cara Blond 34 8 3.5%
0.20 kg Finland - Vienna Malt0.2 kg Vienna Malt 36 3 3.5%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 30.45 7%
50 g Southern Passion50 g Southern Passion Hops Pellet 12 Boil 10 min 29.44 23.3%
50 g Southern Passion50 g Southern Passion Hops Pellet 12 Hop Stand at 80 °C 15 min 9 23.3%
50 g Southern Passion50 g Southern Passion Hops Pellet 12 Dry Hop 0 days 23.3%
50 g Southern Passion50 g Southern Passion Hops Pellet 12 Dry Hop 5 days 23.3%
215 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.89 L 66 °C 66 °C 60 min
10.55 L Fly Sparge 78 °C 78 °C 20 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.6
Mash volume with grains 12.3
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 24.3 L) 26.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 20
Total: 35.1  
Equipment Profile Used: System Default
"#110 Passion IPA" American IPA beer recipe by Nator. All Grain, ABV 6.16%, IBU 68.89, SRM 4.69, Fermentables: (Pilsner Malt, Carapils (Dextrine Malt), Wheat Malt, Château Cara Blond, Vienna Malt) Hops: (Magnum, Southern Passion)
Last Updated and Sharing
 
14
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-09 17:18 UTC