Alicantina - Beer Recipe - Brewer's Friend

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Alicantina

166 calories 17.5 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Tuesday April 8th 2025
1.054
1.014
5.3%
19.2
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Castle Malting - Château Pilsen 2RS5 kg Château Pilsen 2RS 37 1.9 90.9%
500 g Aromatic500 g Aromatic - (late boil kettle addition) 33 38 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g First Gold20 g First Gold Hops Pellet 7.5 Boil 60 min 19.18 100%
20 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 31.3 L) 27.5
Mash volume with grains (equipment estimates 31.3 L) 31.1
Grain absorption losses (steeping) -5.5
Pre boil volume (equipment estimates 25.8 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 20
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 27.5  
Equipment Profile Used: System Default
"Alicantina" No Profile Selected beer recipe by Brewer #454251. Extract, ABV 5.32%, IBU 19.18, SRM 8.15, Fermentables: (Château Pilsen 2RS, Aromatic) Hops: (First Gold)
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  • Last Updated: 2025-04-08 14:37 UTC