13. Milk Stout 14/04/25 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

13. Milk Stout 14/04/25

223 calories 24.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 223 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
Created: Sunday April 6th 2025
1.072
1.020
6.8%
0.0
46.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Crisp Malting - Extra Pale Maris Otter5.5 kg Extra Pale Maris Otter 37.5 2 74.3%
0.50 kg Crisp Malting - Vienna Malt0.5 kg Vienna Malt 36.8 3.3 6.8%
0.30 kg United Kingdom - Pale Chocolate0.3 kg Pale Chocolate 33 207 4.1%
0.30 kg Weyermann - Carafa Special Type II0.3 kg Carafa Special Type II 29.9 425 4.1%
0.15 kg Weyermann - Carafa Special Type III0.15 kg Carafa Special Type III 29.9 525 2%
0.20 kg Lactose (Milk Sugar)0.2 kg Lactose (Milk Sugar) - (late boil kettle addition) 41 1 2.7%
0.20 kg United Kingdom - Brown0.2 kg Brown 32 65 2.7%
0.25 kg German - Chocolate Wheat0.25 kg Chocolate Wheat 31 413 3.4%
7.40 kg / $ 0.00
 
Target Water Profile
Home
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21.6
Mash volume with grains 26.4
Grain absorption losses -7.2
Remaining sparge water volume (equipment estimates 14.1 L) 15
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 28.5
Volume increase from sugar/extract (late additions) 0.1
Boil off losses -5.7
Post boil Volume 22
Going into fermentor 22
Total: 36.6  
Equipment Profile Used: System Default
"13. Milk Stout 14/04/25" No Profile Selected beer recipe by robert katt. All Grain, ABV 6.75%, IBU 0, SRM 46.55, Fermentables: (Extra Pale Maris Otter, Vienna Malt, Pale Chocolate, Carafa Special Type II, Carafa Special Type III, Lactose (Milk Sugar), Brown, Chocolate Wheat)
Last Updated and Sharing
 
24
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-06 18:46 UTC