RHB Cement Weekend - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

RHB Cement Weekend

213 calories 19 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 105 gallons (fermentor volume)
Pre Boil Size: 125 gallons
Post Boil Size: 110 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 74.5% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Saturday April 5th 2025
Similar Recipes

IPA 100L

by Don Esteban

OG: 1.053 FG: 1.010 ABV: 5.6% IBU: 50

1.065
1.012
6.9%
54.3
7.8
5.7
421.87
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Rahr - Standard 2-Row220 lb Standard 2-Row $ 0.85 / lb
$ 187.00 		36.8 1.8 88%
10 lb Briess - Caramel Malt - 40L10 lb Caramel Malt - 40L $ 1.38 / lb
$ 13.80 		35.4 40 4%
10 lb Weyermann - Caramunich Type 110 lb Caramunich Type 1 $ 1.12 / lb
$ 11.20 		33.5 35 4%
10 lb Briess - Carapils Malt10 lb Carapils Malt $ 1.11 / lb
$ 11.10 		34.5 1.5 4%
250 lbs / $ 223.10
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 oz Centennial12 oz Centennial Hops $ 1.45 / oz
$ 17.40 		Pellet 10.4 Boil 60 min 21.21 11.8%
9 oz Cascade9 oz Cascade Hops $ 1.75 / oz
$ 15.75 		Pellet 6.5 Boil 20 min 6.02 8.8%
9 oz Simcoe9 oz Simcoe Hops $ 13.99 / lb
$ 7.87 		Pellet 14.2 Boil 20 min 13.15 8.8%
8 oz Cascade8 oz Cascade Hops $ 1.75 / oz
$ 14.00 		Pellet 6.5 Boil 5 min 1.76 7.8%
8 oz Simcoe8 oz Simcoe Hops $ 13.99 / lb
$ 7.00 		Pellet 14.2 Boil 5 min 3.85 7.8%
4 oz Cascade4 oz Cascade Hops $ 1.75 / oz
$ 7.00 		Pellet 6.5 Whirlpool 0 min 0.93 3.9%
16 oz Citra16 oz Citra Hops $ 1.97 / oz
$ 31.52 		Pellet 13 Whirlpool 0 min 7.42 15.7%
18 oz Cascade18 oz Cascade Hops $ 1.75 / oz
$ 31.50 		Pellet 6.5 Dry Hop 0 days 17.6%
18 oz Simcoe18 oz Simcoe Hops $ 13.99 / lb
$ 15.74 		Pellet 14.2 Dry Hop 0 days 17.6%
102 oz / $ 147.77
 
Other Ingredients
Amount Name Cost Type Use Time
16 oz Grapefruit Peel $ 1.00 / oz
$ 16.00 		Flavor Primary 0 min.
$ 16.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
250 Grams
Cost:
$ 0.14 / g
$ 35.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2212 B cells required
$ 35.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 108.98 gal (435.9 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 96.98 gal (387.9 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 113.75 gal (455 qt) 93.75 375  
Strike water volume at mash thickness of 1.5 qt/lb 93.75 375  
Mash volume with grains 113.75 455  
Grain absorption losses -31.25 -125  
Remaining sparge water volume (equipment estimates 46.73 g | 186.9 qt) 62.75 251  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 108.98 g | 435.9 qt) 125 500  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.73 -6.9  
Post boil Volume (equipment estimates 105.75 g | 423 qt) 110 440  
Hops absorption losses (whirlpool, hop stand) -0.75 -3  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 109.25 g | 437 qt) 105 420  
Total: 156.5 626
Equipment Profile Used: System Default
"RHB Cement Weekend" American IPA beer recipe by Tamarack Wine & Spirits. All Grain, ABV 6.89%, IBU 54.34, SRM 7.76, Fermentables: (Standard 2-Row, Caramel Malt - 40L, Caramunich Type 1, Carapils Malt) Hops: (Centennial, Cascade, Simcoe, Citra) Other: (Grapefruit Peel)
Last Updated and Sharing
 
22
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-07 21:13 UTC