3 - Awesome Recipe
214 calories
22.7 g
500 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Magnum21 g Magnum Hops |
|
Pellet |
15 |
Boil at 98 °C
|
60 min |
25.9 |
100% |
21 g
/ lei 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
21 g |
Magnum (Pellet) 21 g Magnum (Pellet) Hops |
|
25.9 |
100% |
21 g
/ lei 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
29.2 |
Mash volume with grains
|
34.5 |
Grain absorption losses
|
-8 |
Remaining sparge water volume (equipment estimates 20.5 L)
|
24.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 40.8 L)
|
45 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
35 |
Going into fermentor
|
35 |
Total:
|
53.9
|
Equipment Profile Used: |
System Default |
"3 - Awesome Recipe" Pre-Prohibition Lager beer recipe by Brewer #451103. All Grain, ABV 4.56%, IBU 25.9, SRM 11.54, Fermentables: ( Bohemian Pilsner Malt, Munich Type II (Dark), Unmalted Wheat, Cracked Corn) Hops: (Magnum)
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- Last Updated: 2025-03-19 22:58 UTC