English DIPA
301 calories
30.6 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
9.1 |
Mash volume with grains (equipment estimates 10.7 L)
|
10.8 |
Grain absorption losses
|
-2.5 |
Remaining sparge water volume (equipment estimates 3.4 L)
|
2.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 9.1 L)
|
8 |
Boil off losses
|
-2.9 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
6 |
Hops absorption losses (hopback)
|
-0.1 |
Top off amount
|
0.1 |
Going into fermentor
|
6 |
Total:
|
11.4
|
Equipment Profile Used: |
System Default |
"English DIPA" Double IPA beer recipe by Brewer #452625. All Grain, ABV 9.56%, IBU 71.16, SRM 10.87, Fermentables: (Extra Pale Maris Otter, Heritage Crystal) Hops: (East Kent Golding, Olicana)
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- Last Updated: 2025-03-18 08:23 UTC