Mywitt - Beer Recipe - Brewer's Friend

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Mywitt

196 calories 21.1 g 12 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 196 calories (Per 12ml)
Carbs: 21.1 g (Per 12ml)
Created: Saturday March 15th 2025
1.059
1.016
5.6%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg Gladfield - Pilsner Malt2.2 kg Pilsner Malt 37.7 1.93 50%
2.20 kg Gladfield - Harraways Flaked Wheat2.2 kg Harraways Flaked Wheat 35.4 1.6 50%
4.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Fuggle nz22 g Fuggle nz Hops Pellet 6 Boil 0 min 100%
22 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Orange bitter peel Water Agt Mash 5 min.
20 g Ground coriander Water Agt Mash 5 min.
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 203.4 g       Temp: 20 °C       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.1
Mash volume with grains 19
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 11.1 L) 12.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.8 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 16
Going into fermentor 16
Total: 28.3  
Equipment Profile Used: System Default
"Mywitt" Weissbier beer recipe by Brewer #419509. All Grain, ABV 5.63%, IBU 0, SRM 3.89, Fermentables: (Pilsner Malt, Harraways Flaked Wheat) Hops: (Fuggle nz) Other: (Orange bitter peel, Ground coriander)
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  • Last Updated: 2025-03-15 04:16 UTC