Simple Trippel - Beer Recipe - Brewer's Friend

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Simple Trippel

221 calories 15.6 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 221 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Sunday March 9th 2025
1.068
1.007
8.0%
0.0
4.1
n/a
17.08
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.35 kg Dingemans - Belgian Pilsner Malt2.35 kg Belgian Pilsner Malt £ 2.85 / kg
£ 6.70 		37 1.6 61%
0.34 kg Dingemans - Pale Ale 0.34 kg Pale Ale £ 2.90 / kg
£ 0.99 		37.72 3.9 9%
0.64 kg Dingemans - Wheat Malt0.64 kg Wheat Malt £ 3.05 / kg
£ 1.95 		38.1 1.8 17%
0.30 kg Belgian Candi Sugar - Clear/Blond (0L)0.3 kg Belgian Candi Sugar - Clear/Blond (0L) £ 9.99 / kg
£ 3.00 		38 0 13%
3.63 kg / £ 12.63
 
Yeast
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Amount:
1 Each
Cost:
£ 4.45 / each
£ 4.45
Attenuation (avg):
88%
Flocculation:
Medium
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
£ 4.45 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Brighton Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 21.7 L) 25
Mash volume with grains (equipment estimates 23.9 L) 27.2
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 17.7 L) 21
Boil off losses -5.7
Post boil Volume (equipment estimates 12 L) 15
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 15 L) 12
Total: 25  
Equipment Profile Used: System Default
"Simple Trippel" No Profile Selected beer recipe by Brewer #431009. BIAB, ABV 8.02%, IBU 0, SRM 4.08, Fermentables: (Belgian Pilsner Malt, Pale Ale , Wheat Malt, Belgian Candi Sugar - Clear/Blond (0L))
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  • Public: Yup, Shared
  • Last Updated: 2025-03-09 23:16 UTC