Homebrew Wheat - Beer Recipe - Brewer's Friend

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Homebrew Wheat

151 calories 15.3 g 12 oz
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Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Wednesday March 5th 2025
1.046
1.011
4.5%
26.8
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat 42 3 50%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 50%
6 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Chief Hops - MT Hood1 oz MT Hood Hops Pellet 5.3 Boil 60 min 20.26 25%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.55 25%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days 25%
1 oz Mandarina Bavaria1 oz Mandarina Bavaria Hops Pellet 8.5 Dry Hop 4 days 25%
4 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Forbes Trail
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.61 g | 26.4 qt) 6.03 24.1  
Volume increase from sugar/extract (early additions) 0.47 1.9  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
Total: 6.03 24.1
Equipment Profile Used: System Default
"Homebrew Wheat" American Wheat Beer recipe by fahy34. Extract, ABV 4.51%, IBU 26.81, SRM 3.74, Fermentables: (Dry Malt Extract - Wheat, Dry Malt Extract - Light) Hops: (MT Hood, Amarillo, Mandarina Bavaria)
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  • Last Updated: 2025-03-05 17:51 UTC