愛知ユニオン(仮) - Beer Recipe - Brewer's Friend

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愛知ユニオン(仮)

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 320 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Sunday March 2nd 2025
1.057
1.014
5.6%
19.9
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27 kg United Kingdom - Pilsen27 kg Pilsen 36 1.8 34.2%
27 kg Canadian - Pale 2-Row27 kg Pale 2-Row 36 1.75 34.2%
16 kg United Kingdom - Oat Malt16 kg Oat Malt 28 2 20.3%
9 kg Belgian - Wheat9 kg Wheat 38 1.8 11.4%
79 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Motueka300 g Motueka Hops Pellet 7 Boil 30 min 13.23 33.3%
300 g Saaz300 g Saaz Hops Pellet 3.5 Boil 30 min 6.62 33.3%
300 g Centennial300 g Centennial Hops Leaf/Whole 10 Dry Hop 3 days 33.3%
900 g / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
198 gal Strike 77 °C -- 60 min
107 L Sparge -- -- --
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 308.7 L. Suggest reducing initial water volume to 45.4 L and adding 263.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 210.14 L 158
Strike water volume at mash thickness of 2 L/kg 158
Mash volume with grains 210.1
Grain absorption losses -79
Remaining sparge water volume (equipment estimates 230.6 L) 241.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 308.7 L) 320
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -3
Post boil Volume 300
Going into fermentor 300
Total: 399.9  
Equipment Profile Used: System Default
"愛知ユニオン(仮)" Belgian Pale Ale beer recipe by Anonymous. All Grain, ABV 5.61%, IBU 19.85, SRM 3.87, Fermentables: (Pilsen, Pale 2-Row, Oat Malt, Wheat) Hops: (Motueka, Saaz, Centennial)
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  • Last Updated: 2025-03-02 03:06 UTC