Belgian Blond/IPA Split - Beer Recipe - Brewer's Friend

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Belgian Blond/IPA Split

Created: Friday February 28th 2025
205 calories 20.1 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 11 gallons (ending kettle volume)
Pre Boil Size: 13.25 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: John Allison
Calories: 205 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
1.062
1.014
6.3%
0.0
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Rahr - Standard 2-Row12 lb Standard 2-Row 36.8 1.8 52.2%
5 lb Rahr - Premium Pilsner5 lb Premium Pilsner 36.8 1.75 21.7%
2 lb Blacklands - Brownfield 25 Munich2 lb Brownfield 25 Munich 35 25 8.7%
2 lb Bestmalz - BEST Vienna2 lb BEST Vienna 37 3.8 8.7%
2 lb Candi Syrup - Belgian Candi Syrup - Golden (5L)2 lb Belgian Candi Syrup - Golden (5L) 32 5 8.7%
23 lbs / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Austin city water Oak Hill - December 2024
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.5 gal (50 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.5 gal (2 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.8 qt/lb 9.45 37.8  
Mash volume with grains 11.13 44.5  
Grain absorption losses -2.63 -10.5  
Remaining sparge water volume 6.5 26  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.18 0.7  
Pre boil volume (equipment estimates 12.5 g | 50 qt) 13.25 53  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 11.75 g | 47 qt) 11 44  
Estimated amount in fermentor 11 44  
Total: 15.95 63.8
Equipment Profile Used: System Default
"Belgian Blond/IPA Split" Belgian Blond Ale beer recipe by John Allison. All Grain, ABV 6.27%, IBU 0, SRM 6.69, Fermentables: (Standard 2-Row, Premium Pilsner, Brownfield 25 Munich, BEST Vienna, Belgian Candi Syrup - Golden (5L))
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  • Last Updated: 2025-02-28 05:24 UTC