いちごさくらヘイジーIPA - Beer Recipe - Brewer's Friend

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いちごさくらヘイジーIPA

230 calories 25.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.149 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 87% (brew house)
Calories: 230 calories (Per 330ml)
Carbs: 25.3 g (Per 330ml)
Created: Tuesday February 25th 2025
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1.074
1.021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Finland - Pilsner Malt4.5 kg Pilsner Malt 37 2 73.8%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 6.6%
1.20 kg Belgian - Wheat1.2 kg Wheat 38 1.8 19.7%
6.10 kg / $ 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (18 L). Reduce mash thickness to 2.99 L/kg or increase pre-boil volume to 11.3 L.  
Strike water volume at mash thickness of 3 L/kg 18.3
Mash volume with grains 22.3
Grain absorption losses -6.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 11
Boil off losses -5.7
Post boil Volume 22
Going into fermentor 22
Total: 18  
Equipment Profile Used: System Default
"いちごさくらヘイジーIPA" No Profile Selected beer recipe by Brewer #116928. All Grain, ABV 7.03%, IBU 0, SRM 4.23, Fermentables: (Pilsner Malt, Flaked Oats, Wheat)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-02-25 22:28 UTC