Lefty MIkity - Beer Recipe - Brewer's Friend

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Lefty MIkity

204 calories 18.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 510 liters (ending kettle volume)
Pre Boil Size: 550 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Beer Again Brewing
Hop Utilization: 94%
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Friday February 21st 2025
1.062
1.012
6.6%
14.9
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
115 kg Crisp Malting - Extra Pale Malt115 kg Extra Pale Malt 38 1.9 91.3%
5 kg Weyermann - Munich Type I5 kg Munich Type I 38 6 4%
3 kg Weyermann - Melanoidin3 kg Melanoidin 34.5 27 2.4%
3 kg German - Acidulated Malt3 kg Acidulated Malt 27 3.4 2.4%
126 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g Wakatu300 g Wakatu Hops Pellet 7.5 Boil 60 min 9.83 60%
200 g Wakatu200 g Wakatu Hops Pellet 7.5 Boil 30 min 5.04 40%
500 g / ¥ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
250 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2715 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
BAB Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 518.2 L. Suggest reducing initial water volume to 45.4 L and adding 472.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 461.16 L 378
Strike water volume at mash thickness of 3 L/kg 378
Mash volume with grains 461.2
Grain absorption losses -126
Remaining sparge water volume 298.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 518.2 L) 550
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil volume (equipment estimates 541.8 L) 510
Estimated amount in fermentor 510
Total: 676.9  
Equipment Profile Used: System Default
"Lefty MIkity" American IPA beer recipe by Beer Again Brewing. All Grain, ABV 6.6%, IBU 14.87, SRM 4.84, Fermentables: (Extra Pale Malt, Munich Type I, Melanoidin, Acidulated Malt) Hops: (Wakatu)
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  • Last Updated: 2025-02-21 14:35 UTC