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Awesome Recipe

212 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Tuesday February 18th 2025
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OG: 1.055 FG: 1.000 ABV: 7.2% IBU: 0

1.065
1.010
7.2%
0.0
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Belgian - Pilsner6 lb Pilsner 37 1.6 42.5%
102 oz American - Pilsner102 oz Pilsner 37 1.8 45.1%
14 oz Munich Malt14 oz Munich Malt 36.8 7.87 6.2%
4 oz Cara 45L4 oz Cara 45L 34 42 1.8%
10 oz Cane Sugar10 oz Cane Sugar 46 0 4.4%
226 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 g gypsum (calcium sulfate) Water Agt Mash 0 min.
2 ml Phosphoric acid Water Agt Mash 0 min.
1 ml Phosphoric acid Water Agt Whirlpool 0 min.
 
Yeast
- westmalle
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
65 - 78 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.25 (M cells / ml / ° P) 433 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
44.4 11 44 79 72.8 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.25 gal Strike -- 150 °F 60 min
Starting Grain Temp: 62 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.91 23.6  
Mash volume with grains 6.99 27.9  
Grain absorption losses -1.69 -6.8  
Remaining sparge water volume (equipment estimates 3.24 g | 12.9 qt) 2.49 9.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.05 0.2  
Pre boil volume (equipment estimates 7.25 g | 29 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.75 23  
Going into fermentor 5.75 23  
Total: 8.39 33.6
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #450498. All Grain, ABV 7.19%, IBU 0, SRM 5.49, Fermentables: (Pilsner, Munich Malt, Cara 45L, Cane Sugar) Other: (gypsum (calcium sulfate), Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2025-02-18 21:14 UTC