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Awesome Recipe

221 calories 27.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1116 gallons (ending kettle volume)
Pre Boil Size: 1117.5 gallons
Pre Boil Gravity: 16.0 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 221 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)
Created: Monday February 17th 2025
16.1 °P
5.7 °P
5.7%
0.0
22.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,875 lb American - Pale 2-Row - Toasted1875 lb Pale 2-Row - Toasted 33 30 76.1%
220 lb American - White Wheat220 lb White Wheat 40 2.8 8.9%
100 lb Flaked Oats100 lb Flaked Oats 33 2.2 4.1%
50 lb Flaked Wheat50 lb Flaked Wheat 34 2 2%
220 lb Lactose (Milk Sugar)220 lb Lactose (Milk Sugar) 41 1 8.9%
2,465 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
701.56 gal Strike 166 °F 154 °F 60 min
Sparge -- -- --
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 1117.5 gal (4470 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1105.5 gal (4422 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 881.16 gal (3524.65 qt) 701.56 2806.3  
Strike water volume at mash thickness of 1.25 qt/lb 701.56 2806.3  
Mash volume with grains 881.16 3524.7  
Grain absorption losses -280.63 -1122.5  
Remaining sparge water volume 679.47 2717.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 17.34 69.4  
Pre boil volume 1117.5 4470  
Boil off losses -1.5 -6  
Post boil volume 1116 4464  
Estimated amount in fermentor 1116 4464  
Total: 1381.03 5524.1
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 5.66%, IBU 0, SRM 22.26, Fermentables: (Pale 2-Row - Toasted, White Wheat, Flaked Oats, Flaked Wheat, Lactose (Milk Sugar))
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  • Last Updated: 2025-02-17 16:12 UTC